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Antipasto Display

A healthy offering of smoked gouda, fresh mozzarella, provolone, prosciutto, salami, and pepperoni with marinated olives, roasted red peppers, artichoke hearts, olive tapenade, grape tomatoes, garlic and olive oil crostini and herbed focaccia. Price is per person.

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Appetizer Meatballs

Appetizer sized meatballs baked to a golden brown and tossed in your choice of sauce: -Swedish -Bourbon BBQ -Cajun Cream -Traditional Marinara (Includes 50 meatballs)

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Apple and Brie Crostini

Garlic herb toast topped with sliced apple and honey brie. Includes 25 pieces per order.

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Baked Brie

Brie cheese, topped with raspberry or apricot preserves and then wrapped in light puff pastry and baked to a golden brown. Served with assorted crackers and garnished with grapes.  This is a classic and a crowd pleaser!  Serves approximately 25 people.

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Bruschetta & Grilled Pita Triangles

Freshly diced tomatoes, red onions and basil tossed with oil and  balsamic vinaigrette.  Includes approximately 20 servings.

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Cheddar Bacon Stuffed Mushrooms

Mushroom caps stuffed with cream cheese, cheddar cheese, and bacon are sure to impress and are irresistible!  (25 pieces per order)

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Cheese Platter

Imported and domestic sliced and cubed cheese, complimented with seedless red grapes, fig preserves, garlic and herb cheese spread and artisan bread  (Serves approximately 25 guests)

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Chicken & Waffle Cone Station

Your guests will love creating their own  Chicken and Waffle Cone masterpiece!  Includes seasoned popcorn chicken, roasted corn, mashed potatoes, cheddar cheese, chives, country gravy, warm maple syrup, bacon crumbles and waffle cone.  Price is per person.  (20 person minimum)

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Crab Salad Cucumber Rounds

Crab is the star of this elegant appetizer with finely diced red peppers, shallots, lemon and fresh herbs on a cucumber round.  (25 pieces per order)

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Fresh Fruit Tray

Fruit tray includes watermelon, pineapple, grapes and strawberries. Serves 15 people.

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Fresh Vegetables and Ranch Dip

Vegetables to include: cucumbers, baby carrots, broccoli, celery, mini peppers, grape tomatoes and cauliflower. Serves approx 20 people. 

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Mashed Potini Bar

Mashed potatoes served in disposable martini glasses.  Let your guests create their own masterpiece tini!  Topping bar to include shredded cheddar cheese, bleu cheese crumbles, diced bacon, crumbled meatloaf, chives, country gravy. Minimum of 25 people per order.

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Mini Beef Wellington

Mini Beef Wellington Puffed pastry wrapped beef topped with sliced mushroom duxelle and served with Peppercorn and Horseradish dipping sauces. (includes 50 pieces)

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Mini Burros

Chicken & beef mini burros cut on the bias and served with fresh guacamole and freshly made salsa.

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Mini Vegetarian Wellington

Buttery puff pastry filled with a mixture of seasoned roasted vegetables, rice and cream cheese.  Served with a dollop of pesto for the perfect bite. (50 pieces per order)

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Roast Beef Crostini

Thinly Shaved Chilled Herbed Roast Beef Served on top of Rosemary Crostinis finished with  a dollop of Horseradish Aioli  (25 pieces per order)  

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Shrimp Cocktail

50 shrimp per platter served with cocktail sauce & lemon wedges (medium sized shrimp)

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Skewered Chicken Tenders

2 oz skewered chicken served with your choice of the following house sauces: Bourbon BBQ, Cajun Cream and Teriyaki.  Minimum order of 25 people – includes 2 skewers per person and up to two sauce choices.

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Slider Station

Select two sliders for your guests enjoyment:  Ground Beef Slider with cheddar cheese, dill pickles, and house aioli, Ground Chicken Slider With Cranberry Chipotle Glaze, Hawaiian Baked Ham and Gruyere Cheese Slider, BBQ Pulled Pork Slider, BBQ Pulled Chicken Slider, Tropical Pulled Pork Slider With Mango Salsa, BBQ Jackfruit, Garlic-Herb Salmon Slider. (minimum 25 guests, three sliders per guest)

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Southwestern Mini Peppers

Halved tri colored mini peppers filled with cream cheese, cheddar cheese, diced bacon, and diced jalapeno. Includes 25 pieces per order.

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Spinach and Artichoke Dip

A delicious blend of spinach, marinated artichokes, mozzarella and cream cheese served hot with assorted crackers. Includes 25 servings per order.

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Sweet Potato Crostini

This vegetarian winner is thinly sliced sweet potatoes, baked and topped with feta, seasoned black beans and cilantro. Includes 25 pieces per order.  Served warm.

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Tequila Lime Shrimp Skewer

This succulent and tasty appetizer of skewered shrimp marinated in citrus, tequila, cilantro, and lime is a great representation of our awesome southwest flavors!  (two skewers per person)  **Gluten Free**

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Tri-Tip Sliders

Our tender, slow-roasted seasoned tri-tip carving station will reign supreme at your event!  3 ounce portion of beef tri tip served on slider rolls.  Your guests will love the assortment of condiments to build their perfect slider!  Condiments include honey mustard sauce, horseradish aioli, classic red wine demi glace,  bread and butter pickle chips, arugula, crunchy slaw,  sliced pickled onions,  havarti cheese, and sliced Swiss Cheese.   Serving is two per person, minimum 25 guests.

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Vegan Hummus and Grilled Pita

Your choice of traditional garlic, chipotle red pepper or cilantro lime hummus.  Served with grilled pita triangles or vegetable sticks.  Minimum of 20 people per flavor of hummus ordered.

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Vegetarian Stuffed Mushrooms

This classic appetizer is sure to impress!  Mushroom caps stuffed with diced vegetables, herbs, parmesan cheese and seasoned panko bread crumbs.  (25 pieces per order)

Golden Triangle Beaumont, TX

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